Ve Wong Instant Noodle, Premium Garlic Pork Flavor, Bowl, 4.2 oz (120g)

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Product Description

SKU TW-383

Ve Wong Garlic Pork Instant noodles are instant noodles that have a pork broth and garlic flavoring. Instant noodles have been a popular convenience food worldwide since their invention in 1958. First introduced in Japan, they have revolutionized mealtimes across the globe. Instant noodles are made by dehydrating steamed and seasoned noodles, making them go from shelf-stable to ready to eat in under 5 minutes with the addition of boiling water. Pork broth is a popular variety across the globe, especially in Thailand, China, and Japan. Pork broth is not suitable for those who follow halal or kosher diets. Garlic gives this soup broth a distinctive and fragrant flavor.

To prepare, add 2 cups of boiling water to the bowl. Cover and let sit for 3-5 minutes before serving. People enjoy this topped with cooked pork and vegetables for a tasty meal!½

The Ve Wong Corporation was founded in April, 1959 and specializes in Instant noodles, canned foods, soy sauce and other snacks. They have four distribution centers and 25 sales offices strategically located around Taiwan. The Ve Wong corporation produces foods, drinks and seasonings for both domestic and export markets in over 85 countries around the world and is ranked among the leading food companies in Taiwan.

  • Ingredients: Wheat Flour, Palm Oil, Tapioca, Salt, Quality Improvement Agents, Garlic, Artificial Pork Flavor
  • Facts: Product of Taiwan

Ve Wong Garlic Pork Instant noodles are instant noodles that have a pork broth and garlic flavoring. Instant noodles have been a popular convenience food worldwide since their invention in 1958. First introduced in Japan, they have revolutionized mealtimes across the globe. Instant noodles are made by dehydrating steamed and seasoned noodles, making them go from shelf-stable to ready to eat in under 5 minutes with the addition of boiling water. Pork broth is a popular variety across the globe, especially in Thailand, China, and Japan. Pork broth is not suitable for those who follow halal or kosher diets. Garlic gives this soup broth a distinctive and fragrant flavor.

To prepare, add 2 cups of boiling water to the bowl. Cover and let sit for 3-5 minutes before serving. People enjoy this topped with cooked pork and vegetables for a tasty meal!½

The Ve Wong Corporation was founded in April, 1959 and specializes in Instant noodles, canned foods, soy sauce and other snacks. They have four distribution centers and 25 sales offices strategically located around Taiwan. The Ve Wong corporation produces foods, drinks and seasonings for both domestic and export markets in over 85 countries around the world and is ranked among the leading food companies in Taiwan.

  • Ingredients: Wheat Flour, Palm Oil, Tapioca, Salt, Quality Improvement Agents, Garlic, Artificial Pork Flavor
  • Facts: Product of Taiwan
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