Valfleuri Nid 5 Tagliatelle Egg Pasta is a bag full of authentic French ribbon pasta made from fresh free-range eggs and durum wheat semolina exclusively sourced from French soil. Being 5mm wide, these refined and delicious tagliatelle noodles are made with 7 eggs per kilogram.
Pasta is an indispensable part of Italian gastronomy; however, it might surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Although this creation is strongly associated with Italy, the French certainly have an appetite for them, with 97% of the households eating pasta. If you are interested in discovering a wide assortment of authentic pasta varieties, including fusilli, ditalini, lasagna, penne rigate, ziti, fusilli, and more, check out our selection of the world’s favorite pasta!
Valfleuri is one of the most beloved French organic pasta manufacturers, offering a wide range of cuts made exclusively from French-grown durum wheat semolina and fresh eggs from free-range hens! Established in 1922, the brand has provided some of the best ECOCERT-certified, organic pasta in the most environmentally-friendly manner for over 100 years now! To discover more brands like Valfleuri, check out our online French grocery store!
Nid 5 Tagliatelle Egg Pasta from Valfleuri makes for a versatile pasta option that is excellent for adding butter and an accompaniment to poultry, shellfish, and fish! This pasta is delectable with pesto or carbonara!
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Ingredients: Durum wheat semolina, free range eggs (30%)
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Product Weight: 8.8 oz (250g)
- Product of France
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