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Apple Cider Vinegar with Taiwanese sugar is apple cider vinegar mixed with famous Taiwanese sugar. This product is made from natural fruits, there will be natural precipitation, please shake it well. Apple cider is typically tart, and a little sweet, but this one with added sugar will make your apple cider drink easier to gulp down! You may use this apple cider vinegar in a multitude of ways: creating dressing for salads, adding it to fruit and vegetable juice, and mixing it with cocktails to make the taste more mellow and delicious.
You may drink the apple cider by diluting it in warm or cold mineral water to drink as a tincture 5 to 7 times a day. Taiwan Sugar Corporation (TSC) was founded in 1946 and is the leading brand of sugar production and sales in Taiwan. During its early days, TSC focused primarily on the production and sales of sugar and sugar byproducts. Now, the brand has expanded to include other products outside of simply sugar products, such as vinegars, oils, meats, canned fish, and more!
- Ingredient: Apple Juice, Rice Vinegar, Cane Liquid Sugar, Water, Fructo-Oligosaccharide, Honey
- Product Weight: 600 g (20.2 oz)
- Product of Taiwan
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