Reber Mozart Fascination Dessert Gift Box, 4.2 oz (8 Pcs)

By Reber From Germany
$ 9.95

Product Description

SKU DE-1004

Reber has been producing quality treats since 1865 when Peter Reber opened his first confectionery and patisserie in Munich. A single bite of their treats will reveal the regard for quality and craftsmanship that sets Reber apart from the rest. Enjoy this fine sampler of some of Reber's most celebrated treats, carefully curated to bring you an unforgettable experience.

  • Ingredients: Sugar, cocoa butter, whole milk powder, egg liqueur, caramel filling (invert sugar syrup, sweetened condensed milk, butter, sugar, salt), sweetened condensed milk, coffee cream, lactose, butter, brandy, mascarpone, pure butterfat, Marsala, emulsifier sunflower lecithins, cocoa powder, Amaretto, biscuit pieces (wheat flour, butter, sugar, eggs, invert sugar syrup, skimmed milk powder, salt, raising agent (ammonium carbonates, sodium carbonate), vanilla), mocha powder, natural flavours (vanilla, brandy, tiramisu, zabaglione), humectant (invertase, sorbitol), hazelnuts, almonds, cream powder. Processed in a facility that also processes pistachios and soybean.

Reber has been producing quality treats since 1865 when Peter Reber opened his first confectionery and patisserie in Munich. A single bite of their treats will reveal the regard for quality and craftsmanship that sets Reber apart from the rest. Enjoy this fine sampler of some of Reber's most celebrated treats, carefully curated to bring you an unforgettable experience.

  • Ingredients: Sugar, cocoa butter, whole milk powder, egg liqueur, caramel filling (invert sugar syrup, sweetened condensed milk, butter, sugar, salt), sweetened condensed milk, coffee cream, lactose, butter, brandy, mascarpone, pure butterfat, Marsala, emulsifier sunflower lecithins, cocoa powder, Amaretto, biscuit pieces (wheat flour, butter, sugar, eggs, invert sugar syrup, skimmed milk powder, salt, raising agent (ammonium carbonates, sodium carbonate), vanilla), mocha powder, natural flavours (vanilla, brandy, tiramisu, zabaglione), humectant (invertase, sorbitol), hazelnuts, almonds, cream powder. Processed in a facility that also processes pistachios and soybean.
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