By Table Land From Japan

Japanese Enoki Mushroom Topping, Nametake, 6.3 oz (180 g)

Table Land - Nametake Mushroom Topping 6.3 oz (180 g)
Japanese Enoki Mushroom Topping, Nametake, 6.3 oz (180 g)
$ 7.95
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Product Description

SKU: JP-325

Nametake is a traditional Japanese topping made from enoki mushrooms cooked in soy sauce. This jar of Nametake Chazuke Topping from Table Land contains perfectly seasoned Enoki mushrooms, ready at a moment's notice to accompany a hot bowl of steamed rice. Or, you can spread it on tofu or pasta for an enhanced taste experience. Table Land Nametake Chazuke Topping makes it easy for you to take advantage of the mild flavors of the Enoki mushroom that are so highly prized in Japanese cuisine.

  • Ingredients: Enoki mushroom, soy sauce (water, soy bean, wheat, salt), bonito extract, sugar, salt, monosodium glutamate, citric acid. Keep refrigerated.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Nametake is a traditional Japanese topping made from enoki mushrooms cooked in soy sauce. This jar of Nametake Chazuke Topping from Table Land contains perfectly seasoned Enoki mushrooms, ready at a moment's notice to accompany a hot bowl of steamed rice. Or, you can spread it on tofu or pasta for an enhanced taste experience. Table Land Nametake Chazuke Topping makes it easy for you to take advantage of the mild flavors of the Enoki mushroom that are so highly prized in Japanese cuisine.

  • Ingredients: Enoki mushroom, soy sauce (water, soy bean, wheat, salt), bonito extract, sugar, salt, monosodium glutamate, citric acid. Keep refrigerated.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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