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Let your imagination run wild and feel the presence of authentic Côte d’Azur cuisine right in front of you with these mesmerizing black olives seasoned with Provence herbs by Barral. These perfect-sized olives have a beige to brown-purple color and a very fine tasty flesh that will leave you completely shocked right after the very first bite. After these ripe and dry-cured black olives are harvested and their natural bitterness is removed, they’re mixed with flavorful Provence herbs and make up for a startling and wondrous aperitif treat that is known for its aromatic, fruity and salty fascination. These black olives with Provence herbs by Barral are a perfect addition to your favorite salads and pasta.
Barral’s story of success dates back to 1883 when the Barral family decided to put the world on notice with their unique, full-flavored, and stunning olive oil, which quickly turned into one of the most distinguished products of French cuisine. Specialized in producing high-quality olives and olive oil, Barral offers a wide array of olive oil and olives, ranging from extremely luscious classic olives to much more contemporary marinated or stuffed olives. Based in the industrial estate of Carros, near Nice, this family-run and managed company is known not only in France but all over the world!
Please note: Dry marinated olives are much saltier than those soaking in brine
- Ingredients: Olives, salt, olive oil, dried herbs
- Product Weight: 7.5 oz (230 g)
- Product of France
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