Le Veneziane Gluten Free Pasta Corn Pipe Rigate Little Shells, 8.8 oz (250 g)

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Product Description

SKU: IT-1684

This 8.8-ounce pack of Le Veneziane Pipe Rigate Little Shells pasta comes with small pieces of unique shell-shaped pasta pieces. These hollow curved pasta look very similar to snail shells with wide openings on one side. Italian corn shell pasta comes in unique shapes made from gluten-free and wheat-free precooked corn flour with low-fat content. Made with non-GMO ingredients and rich in fiber content, Le Veneziane pipe Rigate pasta is ideal for those who enjoy healthy natural food and are gluten-intolerant. The unique shell shape of Le Veneziane pipe rigate shells perfectly holds all kinds of sauce due to their unique shape making it ideal in creamy dressings, tomato sauces, and cheese. 

Le Veneziane is a non-GMO and gluten-free pasta manufacturer from the producer Molina di Ferro. Le Veneziane produces its pastas from the corn capital of Italy, Veneto. Le Veneziane creates high-quality pasta for those with gluten intolerance. This Italian pasta brand delivers delicious toothsome flavors of pasta.

  • Ingredients: Corn Flour Emulsifier: mono and diglycerides of fatty acids of vegetable origin.
  • Facts: Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

This 8.8-ounce pack of Le Veneziane Pipe Rigate Little Shells pasta comes with small pieces of unique shell-shaped pasta pieces. These hollow curved pasta look very similar to snail shells with wide openings on one side. Italian corn shell pasta comes in unique shapes made from gluten-free and wheat-free precooked corn flour with low-fat content. Made with non-GMO ingredients and rich in fiber content, Le Veneziane pipe Rigate pasta is ideal for those who enjoy healthy natural food and are gluten-intolerant. The unique shell shape of Le Veneziane pipe rigate shells perfectly holds all kinds of sauce due to their unique shape making it ideal in creamy dressings, tomato sauces, and cheese. 

Le Veneziane is a non-GMO and gluten-free pasta manufacturer from the producer Molina di Ferro. Le Veneziane produces its pastas from the corn capital of Italy, Veneto. Le Veneziane creates high-quality pasta for those with gluten intolerance. This Italian pasta brand delivers delicious toothsome flavors of pasta.

  • Ingredients: Corn Flour Emulsifier: mono and diglycerides of fatty acids of vegetable origin.
  • Facts: Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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