Organic Soba Noodles, Thin Japanese Style by Hakubaku, 9.5 oz (269 g)

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Product Description

SKU JP-115

Soba is the Japanese name for buckwheat, and it is commonly seen in many popular Japanese dishes. Soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup. Hakubaku uses the best organic wheat from Australia as well as the best Japanese traditions and technology to create these delicious, organic Japanese soba noodles.

  • Facts 9.5 oz. Product of Australia.
  • Ingredients Organic wheat flour, organic buckwheat flour, water. 

Soba is the Japanese name for buckwheat, and it is commonly seen in many popular Japanese dishes. Soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup. Hakubaku uses the best organic wheat from Australia as well as the best Japanese traditions and technology to create these delicious, organic Japanese soba noodles.

  • Facts 9.5 oz. Product of Australia.
  • Ingredients Organic wheat flour, organic buckwheat flour, water. 
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