La Rosa Gluten Free Maccheroni Pasta, 17.6 oz (500 g)

$ 6.95
Free Shipping over $59
Deliver to
X
* Actual delivery time may vary.
Please enter a valid US zip code.
Monday to Friday 9am to 6pm EST

Product Description

SKU: IT-1141

Add authentic Italian touches to your daily meal preparation sessions and impress everyone with your cooking skills right with gluten-free maccheroni pasta by Pastificio La Rosa. This delightful and marvelous pasta variety will instantly win your taste buds and become an irreplaceable part of your pantry. Made with a subtle combination of all-natural and high-quality corn and rice flour, this narrow-tube-shaped pasta has become a staple in worldwide culinary, namely, famous mac & cheese is made from this delectable gluten-free maccheroni pasta by Pastificio La Rosa. If you’re keen on seeing maccheroni’s fullest potential, try mixing it with your favorite hearty meat, tomato, and cream sauces.

Even though Pastificio La Rosa was established in 2010, in the heart of central Italy, namely in Emilia-Romagna, it quickly became a favorite to all the Italians. It’s nearly impossible to miss out on Pastificio La Rosa’s astounding quality, which is the reason for their staggering success. The company’s utmost priority is to take care of its assortment, let it be the safety of a product or using top-notch ingredients. “Una Pasta per Tutti” - A pasta for everyone!

  • Ingredients: Corn flour (80%), rice flour (20%). No eggs, dairy, soy or preservatives.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Add authentic Italian touches to your daily meal preparation sessions and impress everyone with your cooking skills right with gluten-free maccheroni pasta by Pastificio La Rosa. This delightful and marvelous pasta variety will instantly win your taste buds and become an irreplaceable part of your pantry. Made with a subtle combination of all-natural and high-quality corn and rice flour, this narrow-tube-shaped pasta has become a staple in worldwide culinary, namely, famous mac & cheese is made from this delectable gluten-free maccheroni pasta by Pastificio La Rosa. If you’re keen on seeing maccheroni’s fullest potential, try mixing it with your favorite hearty meat, tomato, and cream sauces.

Even though Pastificio La Rosa was established in 2010, in the heart of central Italy, namely in Emilia-Romagna, it quickly became a favorite to all the Italians. It’s nearly impossible to miss out on Pastificio La Rosa’s astounding quality, which is the reason for their staggering success. The company’s utmost priority is to take care of its assortment, let it be the safety of a product or using top-notch ingredients. “Una Pasta per Tutti” - A pasta for everyone!

  • Ingredients: Corn flour (80%), rice flour (20%). No eggs, dairy, soy or preservatives.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
Rewards
This item is eligible for Rewards Details

Customer Reviews

Recently Viewed

Clear recently viewed
Need help?
Call Us
Email Us

Disclaimer

While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.