Le Veneziane Gluten Free Pasta, Corn Ditalini Tube Soup Noodles 8.8 oz (250 g)

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Product Description

SKU: IT-1686

Ditalini Soup Noodles are tube-shaped pasta with a distinctly rough surface that helps the sauce adhere to the pasta to provide a tasty and rewarding dish. This 8.8-ounce pack of Ditalini pasta is perfect for sharing with family as a part of a healthy & balanced diet. This Italian corn pasta comes in tube shapes made from gluten-free and wheat-free corn with low-fat content. Le Veneziane Ditalini Tube Soup Noodles perfectly complements thick cheesy dishes and pasta with beans. This ditalini Tube Soup Noodles also makes for an excellent addition to classic pasta soups and salad recipes. For a more flavorful, nutritious meal, toss this pasta with vegetables or stir into winter soups and enjoy!

Le Veneziane is a non-GMO and gluten-free pasta manufacturer from the producer Molina di Ferro. Le Veneziane produces its pastas from the corn capital of Italy, Veneto. Le Veneziane creates high-quality pasta for those with gluten intolerance. This Italian pasta brand delivers delicious toothsome flavors of pasta.

  • Ingredients: Corn Flour, Emulsifier: mono and diglycerides of fatty acids of vegetable origin.
  • Facts: Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Ditalini Soup Noodles are tube-shaped pasta with a distinctly rough surface that helps the sauce adhere to the pasta to provide a tasty and rewarding dish. This 8.8-ounce pack of Ditalini pasta is perfect for sharing with family as a part of a healthy & balanced diet. This Italian corn pasta comes in tube shapes made from gluten-free and wheat-free corn with low-fat content. Le Veneziane Ditalini Tube Soup Noodles perfectly complements thick cheesy dishes and pasta with beans. This ditalini Tube Soup Noodles also makes for an excellent addition to classic pasta soups and salad recipes. For a more flavorful, nutritious meal, toss this pasta with vegetables or stir into winter soups and enjoy!

Le Veneziane is a non-GMO and gluten-free pasta manufacturer from the producer Molina di Ferro. Le Veneziane produces its pastas from the corn capital of Italy, Veneto. Le Veneziane creates high-quality pasta for those with gluten intolerance. This Italian pasta brand delivers delicious toothsome flavors of pasta.

  • Ingredients: Corn Flour, Emulsifier: mono and diglycerides of fatty acids of vegetable origin.
  • Facts: Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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