Le Veneziane Gluten Free Italian Cookies with Berries, 8.8 oz (250 g)

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Product Description

SKU: IT-1692

Le Veneziane brings these delicious gluten-free cookies with berries made with only the best Italian ingredients like Venetian corn flour, giving every cookie a lovely natural-tasting sweetness. Shaped like little donuts, these Italian Berry Cookies are filled with fruity flavors of apples, blackcurrants, strawberries, raspberries, and blackberries. This bag of Le Veneziane biscuits loaded with gluten-free crunchy goodness is made for delighting your palate with pure Italian flavors that anyone will find delicious! Enjoy them on a tasty breakfast or relaxing afternoon dessert.

It once seemed inaccessible for anyone to enjoy Italian food with a gluten allergy, which is until Le Veneziane came along! Le Veneziane is a non-GMO and gluten-free pasta and other corn-based baked goods manufacturer from Molina di Ferro. Le Veneziane produces its baked cookies and pasta from the corn capital of Italy, Veneto. Le Veneziane creates high-quality products with a significant focus on providing delicious food for those with gluten intolerance. This Italian pasta brand delivers delicious toothsome flavors with quality and taste unlike any other!

  • Ingredients: corn flour 32.8%, sugar, rice flour, glucose syrup, sunflower seed oil, butter, mixed berries 4% (apple puree 14% blackcurrant juice 6% blackberry 5% strawberry 4% raspberry 4%), sugar, fructose syrup, rice flour, cocoa butter, gelling agent: pectin acidifier: citric acid flavors) maltodextrin, vegetable fibre, dietary fibre: inulin raising agents: ammonium carbonate, sodium, hydrogen carbonate, disphosphate salt flavors emulsifier: soya lecithin. May contain traces of : peanuts and nuts.
  • Facts: Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Le Veneziane brings these delicious gluten-free cookies with berries made with only the best Italian ingredients like Venetian corn flour, giving every cookie a lovely natural-tasting sweetness. Shaped like little donuts, these Italian Berry Cookies are filled with fruity flavors of apples, blackcurrants, strawberries, raspberries, and blackberries. This bag of Le Veneziane biscuits loaded with gluten-free crunchy goodness is made for delighting your palate with pure Italian flavors that anyone will find delicious! Enjoy them on a tasty breakfast or relaxing afternoon dessert.

It once seemed inaccessible for anyone to enjoy Italian food with a gluten allergy, which is until Le Veneziane came along! Le Veneziane is a non-GMO and gluten-free pasta and other corn-based baked goods manufacturer from Molina di Ferro. Le Veneziane produces its baked cookies and pasta from the corn capital of Italy, Veneto. Le Veneziane creates high-quality products with a significant focus on providing delicious food for those with gluten intolerance. This Italian pasta brand delivers delicious toothsome flavors with quality and taste unlike any other!

  • Ingredients: corn flour 32.8%, sugar, rice flour, glucose syrup, sunflower seed oil, butter, mixed berries 4% (apple puree 14% blackcurrant juice 6% blackberry 5% strawberry 4% raspberry 4%), sugar, fructose syrup, rice flour, cocoa butter, gelling agent: pectin acidifier: citric acid flavors) maltodextrin, vegetable fibre, dietary fibre: inulin raising agents: ammonium carbonate, sodium, hydrogen carbonate, disphosphate salt flavors emulsifier: soya lecithin. May contain traces of : peanuts and nuts.
  • Facts: Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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