Francine Pizza Mix, 17.9 oz (510 g)

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Product Description

SKU: FR-1089

Pizza dough from scratch? Too much effort. Soft and savory pizza dough mix by Francine? Yes, please! Prepared without preservatives or artificial colorings, this 510g box of French premixed pizza dough will allow you to have delicious and filling meals even on your busiest days. Grab a pack today and follow the instructions below to make one entire pizza from one box. 

Preheat your oven to 465°F as you pour your mix in a bowl and create a  hole. Add one pack of yeast, as well as 145ml of water and 3 tablespoons of olive oil. Mix until it forms a ball, spread into a pizza dish and top with your favorite pizza ingredients. 

Born in 1965, after combining 8 large regional flour mills together, this French company was named after a combination of ‘France’ and ‘Farine,’ meaning flour in French, therefore Francine. For over 50 years, they have been providing us with crucial ingredients for baking that are prepared carefully and with love to result in the high-quality products they offer.

  • Ingredients: Wheat flour, salt, baking powder: E500 - E575, onion powder, instant dry baker's yeast (emulsifier: E491). Possible presence of egg, milk, soy, sesame seeds and nuts. 

Cooking Instructions

Package contains:

- 2x 8.8 oz. of flour (1 bag makes 1 pizza)

- 2x packet of conditioned baker's yeast

Other ingredients needed:

- 10 oz. of warm water

- 6 tablespoons of olive oil

Prep time: 15 min.

Baking time: 15-20 min.

Recipe:

1) Preheat the oven to 465 ° F . In a bowl, pour the contents of one bag of flour and create a divet in the center. In the divet pour one packet of baker's yeast in addition to 5 oz. of warm water and 3 tablespoons of olive oil.

2) Mix for a few minutes with a wooden spoon, until the dough forms a ball.

3) Spread the ball of dough with lightly floured fingertips directly into a pizza dish.

4) Add desired toppings and bake for 15-20 minutes.

5) Repeat steps 1-4 using the other bag and remaining ingredients until there is no dough left.

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Pizza dough from scratch? Too much effort. Soft and savory pizza dough mix by Francine? Yes, please! Prepared without preservatives or artificial colorings, this 510g box of French premixed pizza dough will allow you to have delicious and filling meals even on your busiest days. Grab a pack today and follow the instructions below to make one entire pizza from one box. 

Preheat your oven to 465°F as you pour your mix in a bowl and create a  hole. Add one pack of yeast, as well as 145ml of water and 3 tablespoons of olive oil. Mix until it forms a ball, spread into a pizza dish and top with your favorite pizza ingredients. 

Born in 1965, after combining 8 large regional flour mills together, this French company was named after a combination of ‘France’ and ‘Farine,’ meaning flour in French, therefore Francine. For over 50 years, they have been providing us with crucial ingredients for baking that are prepared carefully and with love to result in the high-quality products they offer.

  • Ingredients: Wheat flour, salt, baking powder: E500 - E575, onion powder, instant dry baker's yeast (emulsifier: E491). Possible presence of egg, milk, soy, sesame seeds and nuts. 

Cooking Instructions

Package contains:

- 2x 8.8 oz. of flour (1 bag makes 1 pizza)

- 2x packet of conditioned baker's yeast

Other ingredients needed:

- 10 oz. of warm water

- 6 tablespoons of olive oil

Prep time: 15 min.

Baking time: 15-20 min.

Recipe:

1) Preheat the oven to 465 ° F . In a bowl, pour the contents of one bag of flour and create a divet in the center. In the divet pour one packet of baker's yeast in addition to 5 oz. of warm water and 3 tablespoons of olive oil.

2) Mix for a few minutes with a wooden spoon, until the dough forms a ball.

3) Spread the ball of dough with lightly floured fingertips directly into a pizza dish.

4) Add desired toppings and bake for 15-20 minutes.

5) Repeat steps 1-4 using the other bag and remaining ingredients until there is no dough left.

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.