Orly's Grainless Gluten Free Manhattan Blend Flour, 20 oz. (567g)

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$ 8.95

Product Description

SKU US-683

Blends by Orly's Manhattan blend is free of soy, corn, and nuts in addition to being vegan-friendly to ensure everyone can enjoy your pastries! Use Manhattan Blend Gluten Free Pastry Flour in place of wheat flour in any of your bread and pastry recipes. Recommended uses for Manhattan blend include challah, brioche, bagels, cinnamon buns, doughnuts, danishes, pastries and more! Just don't forget to add 25% more water than your recipe calls for.

  • Ingredients: Flour blend (brown rice flour, whole grain sorghum flour, millet flour, long grain rice flour, potato starch, tapioca starch, and xanthan gum.
  • Facts: USA

Blends by Orly's Manhattan blend is free of soy, corn, and nuts in addition to being vegan-friendly to ensure everyone can enjoy your pastries! Use Manhattan Blend Gluten Free Pastry Flour in place of wheat flour in any of your bread and pastry recipes. Recommended uses for Manhattan blend include challah, brioche, bagels, cinnamon buns, doughnuts, danishes, pastries and more! Just don't forget to add 25% more water than your recipe calls for.

  • Ingredients: Flour blend (brown rice flour, whole grain sorghum flour, millet flour, long grain rice flour, potato starch, tapioca starch, and xanthan gum.
  • Facts: USA
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