Connetable Sardines in Extra Virgin Olive Oil, 4.1 oz (115 g)

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Product Description

SKU: FR-1343

Connetable Whole Sardines in Extra Virgin Olive Oil has been a flagship product of Connetables since 1957 and continues to provide the highest quality, irreplaceable sardine flavor straight to your door. These sardines are hand-selected and prepared, then fried for just two or three minutes, canned by hand to guarantee top quality, and covered in extra virgin olive oil. This product contains only natural ingredients and is prepared without any artificial flavorings or preservatives.

The Chanterelle cannery, the Connetable brand’s parent company, was born in 1853 as the first cannery in France. Throughout history, this cannery has been a very important source of canned sardines, especially during times of need such as the US civil war. In 1867, The Chanterelle cannery won the Silver Medal at the Paris World Fair for the highest quality of its products and ingredients used to create them. In 1957, Connetable launched its hallmark red tin whole sardines in extra virgin oil, which remains to be the brand’s flagship product today.


  • Ingredient: Sardines (fish), extra virgin olive oil, saltn
  • Product Weight: 4.1 oz (115 g)
  • Country of Origin: France
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Connetable Whole Sardines in Extra Virgin Olive Oil has been a flagship product of Connetables since 1957 and continues to provide the highest quality, irreplaceable sardine flavor straight to your door. These sardines are hand-selected and prepared, then fried for just two or three minutes, canned by hand to guarantee top quality, and covered in extra virgin olive oil. This product contains only natural ingredients and is prepared without any artificial flavorings or preservatives.

The Chanterelle cannery, the Connetable brand’s parent company, was born in 1853 as the first cannery in France. Throughout history, this cannery has been a very important source of canned sardines, especially during times of need such as the US civil war. In 1867, The Chanterelle cannery won the Silver Medal at the Paris World Fair for the highest quality of its products and ingredients used to create them. In 1957, Connetable launched its hallmark red tin whole sardines in extra virgin oil, which remains to be the brand’s flagship product today.


  • Ingredient: Sardines (fish), extra virgin olive oil, saltn
  • Product Weight: 4.1 oz (115 g)
  • Country of Origin: France
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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