Agromonte Eggplant Caponata, 7.1 oz (200 g)

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Product Description

SKU: IT-2557

Summer and sunny weather are often associated with the magnificent Italian island of Sicily, but the experience would not be the same without the incredible local cuisine of this region. Agromonte’s eggplant caponata is a delectable dish that resembles the summer cuisine of Sicily. The famous Italian dish is a combination of eggplant, cherry tomatoes, herbs, and other vegetables. Eggplant caponata spread on a slice of bread is a true savior on a hot summer day in Sicily. The dish is prepared at Agromonte’s facility following the authentic artisan methods. Raw materials used during the production are of the highest quality, grown and harvested on the island of Sicily. With its tender texture and sophisticated taste, eggplant caponata is a must in any pantry.
Agromonte is a well-respected Italian company that has been following traditional production methods for more than five decades. Based in the mountainous region of Sicily, the company uses only natural raw materials harvested on their farms.


  • Ingredient: Aubergine (45%), cherry tomato sauce (cherry tomato, extra virgin olive oil, salt, carrot, onion, basil celery, sugar) sunflower oil, sugar, green olives, capers, wine vinegar, salt.
  • Product Weight: 7.1 oz (200 g)
  • Country of Origin: Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Summer and sunny weather are often associated with the magnificent Italian island of Sicily, but the experience would not be the same without the incredible local cuisine of this region. Agromonte’s eggplant caponata is a delectable dish that resembles the summer cuisine of Sicily. The famous Italian dish is a combination of eggplant, cherry tomatoes, herbs, and other vegetables. Eggplant caponata spread on a slice of bread is a true savior on a hot summer day in Sicily. The dish is prepared at Agromonte’s facility following the authentic artisan methods. Raw materials used during the production are of the highest quality, grown and harvested on the island of Sicily. With its tender texture and sophisticated taste, eggplant caponata is a must in any pantry.
Agromonte is a well-respected Italian company that has been following traditional production methods for more than five decades. Based in the mountainous region of Sicily, the company uses only natural raw materials harvested on their farms.


  • Ingredient: Aubergine (45%), cherry tomato sauce (cherry tomato, extra virgin olive oil, salt, carrot, onion, basil celery, sugar) sunflower oil, sugar, green olives, capers, wine vinegar, salt.
  • Product Weight: 7.1 oz (200 g)
  • Country of Origin: Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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